BUILT FOR CAMP KITCHENS
Designed to
Bring recipes, ordering, and menus together in one simple system
BUILT FOR CAMPS. BUILT FOR USABILITY.
Kitchen Resource Planning (KRP) takes the guesswork out of food service with an all-in-one solution built to help your kitchen succeed.
SIMPLIFY YOUR CAMP FOOD SERVICE
Whisk away the chaos and bake in lasting continuity across every camp season.
No more starting from scratch each summer - carry forward menus, recipes, and systems that work. From meal planning to inventory, our platform ensures your camp kitchen builds on past success, reduces waste, and feeds campers with confidence year after year.
Save Time
Automate menus, inventory, and ordering - so your team gets time back for cooking and campers.
Streamline Quantity Cooking
Clear recipe plans, production checks, and timed prep that make high-volume service smooth.
Save Money & Boost Efficiency
Portion control, live food-cost tracking, and usage analytics that cut waste and protect your budget.
Develop Continuity
A season-to-season playbook—repeatable menus, standardized recipes, and faster staff onboarding.